Proud to be a Chicagoan
Even through 2024 has been a rebuilding year for our sports teams. I’ve spent my career in this incredible city, learning from its rich diversity and creative energy. Born and raised in the Western Suburbs, I’ve had the privilege of mastering both the suburbs and the city itself, creating a unique perspective that drives my passion for both Chicago and production.
Over the years, I’ve been fortunate to work with a wide range of companies in Chicago, each opportunity helping me expand my knowledge, expertise, and professional network. Currently, I’m focused on the health and wellness sector, where I’ve successfully mastered the art of work-life balance—something I believe is key to long-term success. As a producer, I’ve learned that it’s possible to work hard without burning out; it’s about working smarter, staying intentional with time, and maintaining energy for the long haul.
I’m deeply passionate about helping others succeed. When one of us thrives, we all do. This philosophy fuels my commitment to building a collaborative, high-performing environment where goals are met efficiently and effectively.
Confident, proactive, and detail-oriented, I’m always ready to deliver results that make an impact—no matter the challenge.
Senior Producer
Outside of Work
When I'm not immersed in post-production, you can often find me practicing my other passion: baking. This year, I’ve set myself an exciting challenge: to bake every recipe from the King Arthur Baking School book. It’s a deleactable way for me to explore creativity and precision in a completely different medium, and just like in my professional work, I’m constantly learning and refining my skills with each recipe.
Baking and animation share many common threads—both require patience, attention to detail, and the ability to adapt. Whether I'm perfecting a dough or crafting the perfect animation, I approach each challenge with the same mindset: to create something meaningful, refined, and true to its original vision.